We are recruiting a talented and experienced chef to work alongside our dynamic kitchen team in delivering exceptional weddings and events. The role is unique that we work predominantly daytime prep with around 2 service shifts a week, so the role allows a good quality of life.
This is a fantastic opportunity to step into a leadership role, supporting our Executive Chef and managing a team to create unforgettable dining experiences.
*Maintain high standards of food quality and presentation
* Help oversee kitchen operations during events, ensuring everything runs smoothly
* We are a busy, fine-dining events business, catering to prestigious venues, luxury brands, and high-net-worth individuals. Our team prepares all food fresh, ensuring every dish is perfect for our discerning clients.
If you are driven, highly organized, and ready to take on a leadership role in a fast-paced, luxury events environment, we would love to hear from you.
Job Types: Full-time, Permanent
On-site parking
Day shift
* Weekend availability
sous chef role: 2 years (required)
Reference ID: Senior Chef Role