We are working closel y with award winning hotels and wedding venues in need of additional support on the run up to the festive season. For dedicated chefs there are ongoing hours available. If you have a minimum of 2 years’ experience working in high end conference and banqueting, catering for very large numbers, then this could be the role for you. To be considered for this role you must have: Professional chef experience Minimum food saf ety level 2 An independent allergen certificate 2 years’ experience in conferencing or a similar environment Access to your own vehicle is a bonus The ability to adapt and be flexible in new environments For reliable, talented and flexible chefs, you can expect: Ongoing work placements for the right candi d ate Monday to Friday options available Some daytime hours offered Weekly pay Flexible hours Amazing work/life balance - Choose your own rota ! Paid overtime. Get paid for every hour you work. Holiday pay options available If you are looking for a new challenge, then this could be for you! For more information about these and other opportunities please apply or email your cv to .