Head chef up to 85k

Head Chef up to 85k
Head Chef, Modern British Restaurant, Soho, London 80 to 85k
Lead a critically acclaimed, live-fire restaurant in the heart of Soho. We are seeking a creative, commercially aware Head Chef to take the helm of a modern British kitchen with a strong focus on seasonality and local produce.
This is a vibrant modern British restaurant in Soho. With a reputation for creativity, seasonality, and cooking over a bespoke live-fire grill, this is a rare opportunity to lead a kitchen in one of London's most dynamic dining neighbourhoods.
The Restaurant:
Concept: Modern British – live-fire cooking, seasonal menus, British produce
Service: Breakfast, lunch, and dinner Monday-Friday; all-day brunch at weekends
Team: Brigade of 20 chefs, great kitchens
Production kitchen: Supports events and restaurant production
Covers: 200 – 300 per day
Investment: Owners committed to investing in the site
The Head Chef Role:
Lead the kitchen team, ensuring smooth service and high standards across all day parts
Take creative ownership – scope for menu creation and development
Manage the pass during peak times
Oversee production kitchen and events program
The Ideal Head Chef:
Strong background in modern British / European cuisine
Experience with live-fire / cooking over coals
Production kitchen experience is highly desirable
Commercially aware with strong leadership skills
Able to work across breakfast, lunch, and dinner service
Send your CV to Olly at COREcruitment dot com.

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