Job Description
Sous Chef great work life balance only 2 evenings a week
This unique establishment has a casual dining restaurant open for light lunches, a more formal restaurant offering a full a la carte menu and they hold a Dining Club with a wine paired meal accompanied by live music. xsngvjr
Benefits include:
Mainly daytime hours 9am-5pm
Maximum of 2 evenings a week -Friday and Saturday
45 hour week.
Opportunity to work
Be one of the first applicants, read the complete overview of the role below, then send your application for consideration.
Please click on the apply button to read the full job description