Sous Chef
Location: Westminster, London
Salary: £37,000 Plus Overtime OTE £40,000
About Us
One Great George Street is a prestigious, Grade II listed venue nestled in the heart of Westminster, London. This stunning Edwardian building, known for its iconic four-domed architecture, offers exceptional facilities for conferences, meetings, gala dinners, receptions, and weddings. It also serves as the headquarters of the Institution of Civil Engineers — a globally respected body dedicated to promoting innovation, knowledge exchange, and excellence in civil engineering.
The Role
We are looking for a talented Sous Chef to join our dedicated culinary team. In this role, you’ll support the Head Chef in delivering exceptional food quality and service across all areas of our kitchen ensuring One Great George remains the preferred choice meetings and events venue in Westminster and the ICE continues towards its goal of fostering and promoting the art and science of Civil Engineering.
Responsibilities:
* Support customer needs and respond to feedback to continuously improve service.
* Liaise with suppliers and manage resources effectively.
* Assist in menu development within set deadlines.
* Maintain high food safety standards.
* Uphold company hygiene and allergen procedures, ensuring all staff are trained and informed.
* Attend training sessions and meetings to stay current on best practices.
* Train kitchen staff in food preparation, safety, and cooking techniques.
About you:
* Proven experience in high-volume kitchens, banqueting, or restaurants.
* Background in 4/5-star environments is a plus.
* Strong culinary knowledge and attention to detail.
* A collaborative team player with excellent communication skills.
* Calm under pressure, flexible, and highly organised.
* Intermediate or advanced food hygiene certification.
* Basic computer skills and relevant culinary qualifications.
If you're passionate about food and ready to take the next step in your culinary career, we we'd love to hear from you.