A dynamic UK restaurant group is offering a Sous Chef Apprenticeship for passionate individuals seeking to launch their culinary careers. The apprenticeship features comprehensive training and the opportunity to progress to a full-time Sous Chef role. Key responsibilities include delivering excellent food and service, working in a fast-paced environment, and contributing to a supportive team culture. The role offers up to £13.71 per hour, paid holidays, and various employee benefits, including discounts and free meals on shift. #J-18808-Ljbffr