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Apprentice Chef - REF 14714, Lytham Saint Annes
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Client:
St Ives Hotel
Location:
Lytham Saint Annes, United Kingdom
Job Category:
Other
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EU work permit required:
Yes
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Job Reference:
9f951aaab73e
Job Views:
4
Posted:
29.06.2025
Expiry Date:
13.08.2025
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Job Description:
Company Bio
At The St Ives Hotel, we are fun filled family experts in providing family holidays, a mid season break, a weekend leisure break, golf holiday or corporate stay. You would be delighted with the comfortable surroundings.
Company Bio
At The St Ives Hotel, we are fun filled family experts in providing family holidays, a mid season break, a weekend leisure break, golf holiday or corporate stay. You would be delighted with the comfortable surroundings.
Our high quality informal dining provides a wide range of delicious food to suit the needs of all our customers.
Description
The ideal apprentice will be trained to carry out a variety of skills including;
• Knife Skills
• Menu and Dish Preparation
• Allergens
• Diet & Nutrition
• Fish, Meat, Poultry, Stocks, Sauces, Soups
• Butchery
• Fishmongery
• Pastry
• Food Safety
• Hot & Cold Deserts
Requirements
• Good work ethic
• Cleanliness as the kitchen is front facing
• Reliability and Punctuality
• Willingness to learn all aspects of the world of cooking.
• Own transport would be advantageous.
Educational Requirements
• maths and English GSCE's minimum Grade 4.
Additional Info
• 28 days including bank holidays
• Access to use of Swimming Pool and Sauna outside of normal work day.
• 50% Discount on food served at the establishment. #J-18808-Ljbffr