Vacancy NameShift Coordinator (Nights) Employment TypePermanent CountryUnited Kingdom LocationLong Sutton Business AreaOperations Workplace TypeOnsite About PrincesThe Princes Group has over 7, employees with offices and production sites in the UK, Netherlands, Italy, Poland, France and Mauritius. Princes manufactures different food and drink products responsibly sourced and enjoyed by consumers every day. None of this would be possible without striving to be an employer of choice, where our colleagues are proud to represent our business. Role DescriptionNight Shift: Mon - Thu 22:00 - 06:00. Fri 18:00 - 00:00
The Shift Coordinator role is a shift-based position supporting an end-to-end team. You will proactively manage the team to meet daily/weekly production demands, with a particular emphasis placed on short-to-medium term strategies. This will enable the factory to drive growth plans of all brands within their area of control. Raising cultural and behavioural values is a key part of the role.
As well as the above, you will generally focus on company quality, safety and environmental frameworks whilst developing a team working and continuous improvement culture.
Key Responsibilities:
1. Lead and support the team in ensuring maximum utilisation of resources and equipment to achieve efficient production of Right First Time products.
2. To deputise for Shift Operations Manager as required.
3. Ensuring operational flexibility is maintained with efficient utilisation of resources of the site support functions (Engineering, Logistics, Technical).
4. Ensuring the safety of our people and products.
5. Focusing on short to medium term week 1 to week 4.
6. Operating within a unionised environment where continuous improvement is essential in all areas to support the business needs and working towards “best in class”.
7. Building strong relationships with team members, peers and colleagues will be the key to the success of the role.
8. Ensuring the right values and behaviours are actively role modelled and encouraged.
9. Ensuring the supply chain strategy is embedded through out the team and department.
10. Ensuring company and site processes and procedures are followed.
11. Manage budgets and assist in any capital expenditure projects. Encourage and develop a culture actively driving continuous improvement through engaging their teams across the full Site strategy
12. To maintain product Food Safety, Legality, Integrity, Authenticity and Quality standards by ensuring all associated policies and procedures are adhered to
Role Requirements
Knowledge:
13. Effective Communication
14. Working with Others
15. Leading Self & Others
16. Delivering Results through others
17. Problem Solving and Decision Making
18. Planning & Organising
19. Cost Reduction Initiatives
Skills:
20. IT literate.
21. Management and Leadership Skills.
22. Communication Skills.
Competencies:
23. I.O.S.H.H.
24. Food Safety Level 3.
25. Company Policy/Procedure Knowledge.
Benefits:
26. 14.5% Pensions
27. Flexible Holiday Option – buy 5 additional days per year
28. Enhanced Family Friendly Policy
29. Critical Illness Cover
30. Learning & Development Opportunities
31. Potential Corporate Incentive Scheme
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