Join our Zacry’s on the sea wall team as our Chef de
Partie on a 42 hour per week permanent contract.
* Salary - £29,593.20 per
year
* You’ll
also earn an extra circa £3,000 per year in tips and service charge (based
on last year’s figures for a full-time role, paid monthly), taking
your potential yearly earnings to £32,593.20
Coming back to good food, cheeks glowing from the day’s
adventures, is at the heart of the Watergate Bay experience. We want to inspire
our guests with the best seasonal menus, local produce and contemporary dishes,
and give them eating and drinking experiences to remember.
With a team that values connection, flexibility, variety,
and challenge, we're all about making a meaningful impact on our guest’s
holiday. Our three core values - We Care, We Notice, We Change – show what it
means to work for a hotel which goes above and beyond for our team and
guests.
At Watergate Bay, we don't just provide a place for our
guests to rest their heads - we create memorable experiences that they'll
remember for a lifetime. It’s all about the balance of life. Being active,
getting amongst the elements, spoiling yourself a little, chilling out, getting
cosy, and most of all having a good time.
Our Chef de Partie role:
At our hotel, we’re looking for a team who are passionate about Cornwall and
our local food and drink producers and are eager to be a part of this county's
incredible way of life. As a member of our team, you'll work alongside others
who prioritise our guests and support each other.
Our restaurant, Zacry's on the sea wall, shines a light on
provenance, place and perspective. Our guests experience elegant horizon-view
dining, alive with local hero ingredients all imaginatively showcased by our
passionate teams.
As the Chef de Partie in Zacrys you’ll bring culinary
passion, creativity, and meticulous attention to detail to the team.
Collaborating closely with the head chef, you'll craft innovative menus,
oversee operations, and ensure top-notch food quality. Your leadership will
inspire and guide the kitchen team, fostering harmony and efficiency. With your
culinary finesse and unwavering commitment, you'll deliver extraordinary dining
experiences to our guests.
Joining our team means being part of a community that values
excellence, innovation, and kindness in everything we do. Our commitment to our
staff is reflected in our exceptional working environment - one that promotes
work-life balance, professional development, and plenty of opportunities for
growth.
As our Chef de Partie you'll be:
* Assisting
the Executive Chef and Head Chef in the effective and efficient
organisation, supervision and control of the kitchen operation, ensuring
all kitchen staff carry out their allotted duties to the Hotels standards.
* Carrying
out the preparation, cooking and portioning of all food dishes including
staff meals to the Hotels standards of quality and quantity.
* Maintaining
the Hotels standards of department and personal appearance, cleanliness
and hygiene of the kitchen areas.
* Compliant
with all instructions given by immediate supervisor.
* Preparing
for the day’s business in accordance with projected need.
* Following
all schedules within the kitchen and completion of daily check sheets and
temperature logs.
* Assisting
colleagues in stocking up when necessary.
* Ensuring
all aspects of the kitchen and back of house areas are running smoothly.
* Responsible
for undertaking the many tasks during the preparation, storage and service
of food and the other associated tasks.
* Maintaining
a high level of personal hygiene and cleanliness whilst in the work place.
* Maintain
an organised, clean and safe work place, not only for yourself but also
for those around.
The skills you'll be sharing with us:
* Food
Hygiene certificate
* Flexible
attitude to working hours and variable shift patterns
* Interest
and passion for the food industry
* NVQ
level 1& 2 or equivalent as a minimum
* Team
player
* Guest
service focused
* Calm
under extreme pressure
* Responsible
* Keen
to develop and eager to learn
* Professional
personal presentation
What we'll offer you:
* A
relaxed, professional place to work in a beautiful location – at one of
the UK’s most striking beaches
* A
welcoming team of like minds, eager to support and encourage each other
* Excellent
career prospects in an ever-expanding organisation
* Special
rates for you and your friends and family to stay at the hotel
* Discounts
on treatments in Swim Club
* Discounts
for you and your friends and family at our restaurants: Zacry’s, The Beach
Hut, and Living Space
* Discount
at Cubs coffeeshops
* Discounts
at Shop on the Beach and other partner businesses
* Free
surf lessons, surfboards and wetsuits hire from Wavehunters
* Team
social events throughout the year
* Team
assistance scheme – a dedicated helpline for support & advice on
topics from mental health through to managing your finances
From discounted stays to training and development
opportunities, we're all about helping our team achieve their personal and
professional goals. Located on the sunny, sandy, Cornish coast, you'll never be
short on inspiration.
If you would love to join us as our Chef de Partie,
apply now and be part of our journey at Watergate Bay Hotel, a wonderful place
to work.