Were recruiting a hands-on Head Chef / Kitchen Manager for a busy, pub in London, operating Monday to Friday only .
A great opportunity for a chef who enjoys high-volume service while maintaining a healthy work-life balance, joining a well-established hospitality group with clear systems and progression.
Whats on offer:
£36,000+ salary
MondayFriday operation (no weekends)
High-volume branded City pub
Stable role with progression
What were looking for:
Previous Head Chef / Kitchen Manager experience
Strong leadership and hands-on approach
Eligible to work in the UK ( no sponsorship )
If youre looking for a solid weekday role in a well-run business, get in touch.
?? ryan
TPBN1_UKCT