Overview
Join to apply for the Junior Sous Chef role at Mercure London Bridge.
Company
Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries. With more than 45 hotel brands, restaurants, bars, entertainment and nightlife venues, co-working and wellness spaces, Accor enables new ways to travel, work, and play. By placing people and the planet at the heart of its culture and activities, the Group is committed to shaping the hospitality of tomorrow in the most sustainable way possible.
Job Description
Our mission at Mercure London Bridge is to create memorable moments for our guests, by connecting hearts from arrival to farewell. As part of our team you can have growth opportunities and development.
* Show a passion and creativity for food, ingredients and flavours.
* Lead the team in preparing and presenting high-quality dishes with pride and precision.
* Be confident in managing, training and sharing knowledge with the team.
* Be responsible for compliance with food hygiene and Health and Safety standards, guaranteeing a high standard of culinary services offered to guests.
What We Offer
* Free night stays in our UK hotels and 50% discount in any Accor Restaurant (T&C Applies)
* Discounted hotel rates all over the world in Accor Hotels
* Continuously learn and develop yourself with our Accor Academy
* Support your wellbeing in your professional and personal lives
* Grow your experience anywhere. Explore opportunities across 5000 hotels in over 100 countries
* Participate actively in initiatives to build a more inclusive and sustainable world
* And many more benefits and perks to help you grow and unleash your personality
Requirements / Qualifications
* Experience in a similar role is required
* Experience in leading, training and developing a kitchen team
* Strong knowledge of food hygiene and Health and Safety standards
* Understand things from the guest’s perspective
* Willingness to be trained in all food safety related functions
Additional Information
By joining us as a Junior Sous Chef, you will become part of a friendly team of talents. The hotel offers 144 guest rooms, meeting rooms, bar & restaurant. We will arrange a one-night stay to help you settle in and understand the guest perspective. You will be part of the Accor network, worldwide hospitality leader.
Our commitment to diversity and inclusion: we are an inclusive company and we aim to attract, recruit and promote diverse talent, creating an environment where everyone feels they belong.
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