Overview
Our beverage offering is beautifully and originally created, and frequently updated according to season and trends. We are currently looking for a passionate Cocktail Waiter to join the family. You will be expected to prepare alcohol or non-alcoholic cocktails for bar and restaurant guests, taking orders and serving drinks to the highest standards.
Service is always at the forefront so it's essential for you to be exceptionally welcoming, dynamic and very friendly. Our guests choose us for a memorable experience, and you will be part of making each experience that extra special.
Responsibilities
* Prepare alcohol or non-alcoholic cocktails for bar and restaurant guests, taking orders and serving drinks to the highest standards.
* Provide exceptional customer service by being welcoming, dynamic and friendly.
* Contribute to creating memorable guest experiences.
Qualifications
* Previous experience in a similar role (bar, hotel, restaurant, etc.).
* Excellent communication skills.
* Flexible availability, working any 5 days a week between Monday - Sunday.
* Deep respect for diversity and individuality.
* Taking full ownership of the role, fostering entrepreneurial spirit and initiative.
* Ability to maintain and set processes and standards.
* Passion in all activities you undertake.
Rewards / Benefits
* Highly competitive salary
* 50% discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants
* 28 days holiday allowance
* Complimentary breakfast and dinner during shifts
* Refer-a-friend cash incentive scheme
* Employee of the month rewards
* Internal training and career development
* Pension scheme - including employer contributions
* Yearly staff award ceremony and party
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