Job Title: Commis Chef
Location: Carnoustie
Salary: £25,397 per annum
Hours: 1,832 per annum (Equivalent to 2,080 inclusive of annual leave)
Start Date: ASAP
We are currently recruiting on behalf of our client for a talented and passionate Commis Chef to join a dynamic kitchen team at an exciting venue aiming to make a mark on the local food scene.
This is an excellent opportunity for a chef looking to further develop their culinary career in a professional, high-standard environment.
Key Duties Include (but are not limited to):
* Supporting the Head Chef to deliver consistent, high-quality food offerings.
* Preparing food and managing a section during busy service periods.
* Playing a key part in building a reputation for excellence and creativity.
* Maintaining high standards of cleanliness and presentation in all catering areas.
* Ensuring compliance with food hygiene and health & safety legislation at all times.
* Carrying out operational duties as needed to support the wider business.
Essential Skills & Behaviours:
* Strong cooking skills with experience in a high-end or quality kitchen environment.
* Creative flair and genuine passion for food and presentation.
* A committed team player with excellent communication and organisational skills.
* Understanding of food costs and how they affect profit margins.
Required Qualifications:
* City & Guilds in Professional Cookery (or equivalent).
* Demonstrable trade experience with evidence of continued on-the-job learning.
Desirable (but not essential):
* CIEH Food Safety Level 2.
* First Aid at Work certification.
Ready to take the next step in your chef career?
To apply or find out more, please contact Ashleigh Anderson at:
ashleigh.anderson@search.co.uk or APPLY HERE!
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.