Corus is hiring an immediate position Kitchen Porter in Chertsey, Surrey.
Mon-Fri(2Pm-6Pm)
Responsibilities:
Cleanliness & Hygiene: Maintaining the kitchen at a high standard by cleaning and ready for the chef brigade.
Waste Management: Regularly removing kitchen waste and recycling to .
Deliveries & Storage: Unloading food deliveries and ensuring stock is in pantries or cold rooms.
Basic Food Prep: Assisting chefs with simple tasks like or basic ingredient assembly.
Regulatory Compliance: Adhering to Health & Safety, Food Hygiene, and COSHH (Control of Substances Hazardous to Health) regulations.Food Hygene cirtificate.
If interested, Contact Madhu - (phone number removed)