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Chef de partie, £36,000 + paid overtime, 40 hours

Islington
James Webber Recruitment
Chef de partie
€36,000 a year
Posted: 10 November
Offer description

Chef de Partie - Modern British Fine Dining

?? Marylebone, Central London
?? £36,000 per year + Excellent Work-Life Balance
Chef de Partie required for an upcoming modern British restaurant in the heart of Marylebone.
This is a fantastic opportunity to join a talented kitchen team offering modern British fine dining with a seasonal menu focused on quality over quantity in a beautiful, brand new setting.

The Role

Running your own section with confidence and consistency

Working with seasonal British produce sourced locally

Supporting the senior chefs in preparation and service

Maintaining high culinary standards and a calm, organised section

Working daytime hours - lunch service only, Monday to Friday, with dinner service on Friday & Saturday only

What's on Offer

Competitive salary of £36,000 per annum plus paid overtime

40-hour contract - outstanding work-life balance

Predominantly daytime hours

Opportunity to work with exceptional ingredients and a talented team

Training and career development from an experienced Head Chef

Supportive and professional working environment

About You

Experienced Chef de Partie or strong Demi Chef de Partie from a modern British fine dining background

Stable career history

Able to confidently manage a section and deliver consistent results

Strong attention to detail and pride in presentation

Positive attitude and a genuine passion for cooking with seasonal produce

This is an excellent opportunity for a Chef de Partie who values quality, balance, and progression in a respected Central London kitchen .
?? Apply now to find out more about this role.

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