Head Host/Hostess
Coming soon to the heart of Mayfair, The St. Regis London marks the brand's prestigious debut in the United Kingdom. This is a destination where history and modernity meet, where the energy of the city is palpable, and where every arrival feels personal. With signature butler service, refined interiors by Richmond International, and an unmatched Bond Street address, The St. Regis London embodies 'Live Exquisite'-a celebration of London's pioneering and glamorous lifestyle for the Luminaries of the world.
As Head Host / Hostess, you will lead the reception team within our restaurant, ensuring a seamless and refined arrival experience while overseeing the smooth coordination of seating and guest flow. You will act as the first impression of the venue and set the tone for exceptional service, while supporting the team through guidance, organisation and leadership. This role is ideal for a polished and confident professional who thrives in a luxury environment and takes pride in delivering impeccable guest experiences.
Key Responsibilities
1. Lead, supervise and support the host team to ensure service standards are consistently met
2. Welcome and acknowledge guests warmly, creating a memorable first impression
3. Manage reservations and seating plans to optimise service flow and guest experience
4. Monitor the dining area for capacity, service quality and guest satisfaction
5. Ensure all host areas, menus and reception spaces are maintained to the highest standards
6. Conduct opening and closing duties, ensuring readiness and organisation of the venue
7. Support training and development of host team members
8. Address guest feedback and concerns professionally, ensuring timely resolution
9. Coordinate with restaurant, bar and kitchen teams to ensure seamless service delivery
10. Maintain accurate records, reports and inventory related to the host desk
11. Identify opportunities to improve efficiency, service quality and guest satisfaction
12. Follow all health, safety and company policies and procedures
Core Competencies
We are seeking a confident and service‑driven leader who demonstrates exceptional organisational skills and a passion for guest experience. You should have:
13. Proven supervisory experience in a host/hostess or reception role, ideally within a luxury or high‑end restaurant
14. Strong understanding of restaurant operations and guest service standards
15. Excellent attention to detail and commitment to presentation and service excellence
16. Ability to work efficiently in a fast‑paced, high‑standards environment
17. Strong organisational skills, with the ability to manage reservations and seating flow effectively
18. Excellent communication and interpersonal skills, with a warm and engaging approach
19. A proactive mindset, anticipating guest needs and driving service improvements
20. Impeccable personal presentation aligned with luxury brand standards
21. A collaborative approach, working seamlessly with colleagues across departments
At The St. Regis London, our Hosts are the heartbeat of our legacy of exceptional service. In honour of your dedication, we offer a curated collection of benefits designed to support and elevate your journey with us.
Financial Rewards
22. Competitive salary designed to recognise excellence
23. Enhanced pension
24. Life assurance
25. Company sick pay
26. Additional holiday allowance
27. Access to BenefitHub's exclusive retail, wellness and travel privileges
28. Friends & Family preferred rates at Marriott hotels worldwide
Career Development
29. Clear pathway for internal promotions and transfers
30. Cross-department training to refine your craft and broaden your expertise
31. Expert-led development programmes
32. Continuous learning through structured programmes
33. Premium e-learning platform access
34. Be part of an exclusive pre-opening experience shaping the future of the property
Wellbeing Support
35. Private Medical Insurance
36. Employee Assistance Programme
37. Complimentary meals on duty, crafted with care and served in our staff restaurant featuring wholesome, quality cuisine
38. Food & Beverage discounts across Marriott properties
39. Year-round wellbeing initiatives and wellness activities
Recognition & Appreciation
40. Award programmes celebrating exceptional performance
41. The Astor Awards
42. Distinctive Moments celebration
43. Long service awards
44. Key life moments celebrated - birthday, anniversaries, personal milestones and achievements
45. Vibrant social calendar with team events and engagement activities
*Terms and Conditions Apply
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or any other basis protected by applicable law.