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Accor is a global leader in hospitality with over 290,000 experts placing people at the heart of what we do. We have 45 hotel brands across all segments, from luxury five-star palaces to smart economy hotels, serving millions of guests globally with personalized services and solutions. With 5,600 properties worldwide, we strive to reinvent guest experiences daily and make a positive impact locally and globally, ensuring hospitality benefits all, not just a few.
Role Description
This is a full-time, on-site role for a Food & Beverage Team Leader located in Liverpool. The Food & Beverage Team Leader will oversee daily operations within the food and beverage department, ensuring excellent service standards and customer satisfaction. Responsibilities include supervising team members, ensuring compliance with service standards, managing food service operations, placing orders, staff rotas and maintaining a high level of customer service. Effective communication with both team members and guests is essential.
Qualifications
* Supervisory Skills
* Service Standards, Food Service
* Customer Service, Communication
* Ability to work in a fast-paced environment
* Experience in the hospitality industry is a plus
Seniority level
* Seniority level
Mid-Senior level
Employment type
* Employment type
Full-time
Job function
* Job function
Management and Manufacturing
* Industries
Hospitality
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