Yellow 42 Recruitment is seeking an experienced Food and Beverage Manager for a busy hotel venue in Carnoustie, Scotland. This hands-on leadership role is ideal for someone able to deliver exceptional guest experiences and manage teams effectively.
The successful candidate will oversee all food and beverage operations, ensuring high service standards, managing staffing, and monitoring budgets. The position offers a salary of £40k, with live-in accommodation available for temporary candidates and excellent company benefits.
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