A well-respected care home in Wimborne Minster is seeking a Sous Chef to support culinary operations. The ideal candidate will ensure high-quality meals for residents, manage kitchen activities, and maintain health and safety standards. Required skills include culinary qualifications, a Basic Food Hygiene Certificate, and strong communication abilities. Join a compassionate team committed to delivering exceptional care. This Bank position offers competitive pay of £14.50 per hour and includes various perks such as a pension scheme and paid DBS.
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