About The Black Book
Located within the energetic epicentre of Soho, on the corner of Old Compton St and minutes from theatre-land, we are the West-End's go-to wine destination. The venue was once home to TRADE - a members' club for The Hospitality Industry, which had a "Black Book" of hand-scribed fine and rare wines. The secret Black Book became so popular with our guests, it made sense to name the wine bar after its legacy. At the Black Book you will find London's largest 'by-the-glass' list stocked within our walk-in Coravin Cellar as well as an accompanying bar snacks and finer food menu. The Black Book holds an even greater significance, housing a curated collection of exceptional wines featuring limited quantities from iconic producers, vineyards, and vintages.
Role Overview
As a Sommelier, you will be responsible for delivering an exceptional wine experience to our guests. You will help manage the wine program, provide insightful recommendations, and ensure wine service standards are upheld throughout the venue.
Responsibilities
* Provide expert wine recommendations tailored to guest preferences and food pairings.
* Lead wine service during service, maintaining exceptional presentation and guest interaction.
* Support the curation and maintenance of the wine list in collaboration with Head Sommelier and GM.
* Conduct staff wine training and briefings regularly.
* Maintain proper wine storage and cellar organisation.
* Participate in stock takes, ordering, and supplier relationships.
* Host tastings and special wine-led events.
* Stay current with industry trends and continuously improve wine knowledge.
Qualifications
* WSET Level 3 minimum.
* Previous experience as a sommelier in a premium or Michelin-recommended venue.
* Deep knowledge of Old and New World wines, particularly Burgundy, Bordeaux, and niche producers.
* Outstanding customer service skills and ability to build rapport with guests.
* Excellent communication, teamwork, and attention to detail.
* Right to work in the UK.
Benefits
* Competitive salary + tronc
* Extensive wine training and tasting opportunities
* Career development within the group
* Staff food, drinks discounts
* Shift: Night shift
* Work days: Weekend availability
* Licence/Certification: WSET LEVEL 3 (required)
* Work authorisation: United Kingdom (required)
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