General Manager – Country Pub & Inn | South West£50,000 | Full-time | 7-shift rota | January startWe’re recruiting a General Manager to lead a well-established countryside pub & inn with strong local trade, seasonal menus, and a genuine community feel.This role would also suit an experienced Restaurant Manager or Assistant General Manager who is ready to step up into full GM responsibility.What’s on Offer£50,000 per annum7-shift rota (Monday & Tuesday off)January startSupportive ownership with real autonomyLoyal guest base and strong local followingHands-on leadership role with a focus on team developmentThe RoleYou’ll be responsible for the day-to-day running of the pub & inn, ensuring a consistently warm guest experience while leading from the floor.Key responsibilities include:Leading all daily operationsManaging FOH teams, rotas, onboarding, and standardsOverseeing bar, dining room, and guest experienceStock control, ordering, budgeting, and suppliersMaintaining hygiene, safety, and complianceActing as the face of the venue within the local communityThe Ideal ProfileProven General Manager experience, or RM / AGM ready to step upBackground in pubs, inns, dining-led pub restaurants, or premium casual diningNatural leader who builds positive culture and develops teamsStrong understanding of rotas, costs, and guest relationsCalm, personable, and standards-led approachIdeally lives within commuting distance or has access to a car due to countryside locationThis is a role for someone who enjoys countryside hospitality, values community over volume, and takes pride in creating a welcoming, well-run venue.If you’re looking for a hands-on leadership role with autonomy and long-term potential, we’d love to hear from you.