Woodfire is not a conventional campsite. One of Time Out s best ten campsites in the country, we have also featured in The Telegraph, BBC Good Food, The Independent, The Times and The Guardian .
We host people at long tables in the South Downs cooking bistro-style food over fire, sharing meals outdoors, and creating a sense of occasion through simple things done well.
At Woodfire there is no us and them. Roles are defined and assigned but we work closely as a team to make sure the site runs beautifully tents spotless, spaces well-cared for and guests looked after and made to feel welcome from the moment they arrive.
We are looking for thoughtful, capable people to join us. These roles will suit people who enjoy being part of something that feels special, where the focus is on a great outcome and atmosphere rather than simply a list of jobs ticked off.
Within this year's team were recruiting for several roles depending on skills and experience roles can be made hybrid for the right candidates. All the roles involve working outdoors in varying weather conditions; collaboration within a small team; pysical activity including lifting, cleaning and site preparation and creating a welcoming environment for guests. We also require commitment and availability April - end September during our peak season.
ROLES WITHIN THE TEAM
Guest Experience Hosts (several roles available) £14-16ph
Role purpose: To create a warm, welcoming and professional guest experience at all times. Greeting arrivals, serving meals, hosting long-table dining and ensuring the rhythm of service runs smoothly. In addition, when required, ensure that all guest spaces tents, washrooms and shared areas are beautifully clean and ready for arrivals.
Housekeeping (2 roles available) £13-£15ph
Role purpose: To prepare guest tents and communal facilities to a consistently high standard of cleanliness and presentation; maintaining linen and cleaning supplies; ensuring facilities remain stocked and tidy. An essential role in creating a calm and welcoming environment.
Caretaker / Maintenance £14-£16ph
Role purpose: To maintain the campsite infrastructure and ensure all facilities remain safe, functional and welcoming. Responsible for maintaining the site tents, infrastructure, facilities and equipment. Practical, problem-solving work that keeps Woodfire running well.
Fire Chef (2 roles available) £16-£18ph
Role purpose: To lead the kitchen team to deliver Woodfires outdoor cooking. Responsible for menu execution, food quality, kitchen organisation and mentoring the cooking team.
Assistant Chef (2 roles available) £13-15ph
Role purpose: To support the Head Chef in preparing and delivering our fire-based menus. A hands-on role cooking outdoors, preparing ingredients and maintaining kitchen standards.
What we look for
We are looking for people who:
take pride in doing things properly, with a positive attitude at all times
are practical, organised and dependable
enjoy working outdoors across roles as part of an exceptional team
notice the details others miss, recognising and rectifying any issues before they become a problem
care about creating a place that guests feel truly comfortable in
How to apply
You can apply through the link below. If you are unsure which role fits you, thats fine we are happy to discuss this with strong candidates and hybrid roles can be made for the right person.
More about us
Woodfire Camping was set up in 2018 by Stella and Griff. We now have a small and perfectly-formed core team, with Mary and Alex managing the sites; Chloe working on operations, Barry on admin and Stella and Griff wherever needed.
Woodfire is a unique concept in tourism and hospitality; we have had lots of attention from the national press; weve built a loyal following of many thousands of campers and we have big plans. We currently have three campsites, open for regular camping from Easter to the end of September each year for weekends and school holidays. Our mid-weeks are busy with Feasts, corporate events, school residentials and off-site events such as Brighton Fringe; Taste of London; South Downs Food Festival, Big Feastival and more.
Our challenge is to grow our brand while holding on to the unique vibe and culture that makes what we do so special - were looking for the right people to join us on that journey.
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