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Line chef

Bristol (City of Bristol)
Marston's Pubs & Bars
Chef
Posted: 15 September
Offer description

Job Overview

We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food production and preparation, demonstrating both creativity and efficiency in the kitchen. As a Line Cook, you will play a vital role in ensuring that our dishes are prepared to the highest standards, contributing to an exceptional dining experience for our guests.

Responsibilities

* Prepare and cook menu items according to established recipes and standards.
* Maintain cleanliness and organisation of the kitchen workspace.
* Assist in managing kitchen operations during service, ensuring timely delivery of meals.
* Collaborate with team members to ensure smooth kitchen operations and effective communication.
* Adhere to food safety regulations and hygiene standards at all times.
* Help train and mentor junior kitchen staff, fostering a collaborative team environment.

Skills

* Proficient in food preparation techniques and culinary skills.
* Strong understanding of food safety practices and regulations.
* Ability to work efficiently under pressure while maintaining high-quality standards.
* A passion for hospitality and delivering exceptional customer service through culinary excellence.
* Experience in a fast-paced kitchen environment is preferred.

Join us as we create memorable dining experiences through exceptional cuisine

Job Types: Full-time, Part-time

Pay: £12.50 per hour

Benefits:

* Discounted or free food
* Employee discount

Work Location: In person

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