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Client:
Platinum Recruitment Consultancy
Location:
Job Category:
Other
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EU work permit required:
Yes
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Job Reference:
5c0b496f9c8f
Job Views:
5
Posted:
02.06.2025
Expiry Date:
17.07.2025
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Job Description:
What’s in it for you
* The chance to work in a beautiful country location, cater for weddings and events all year round, and work across multiple kitchens.
* Live-in accommodation available
* Access to well-being and development tools
* Your Birthday off
* Discounts across the brand
* Team celebrations and length of service awards
* Uniform
* Free parking
Salary
* £28,280.00 per annum plus Service charge
Why choose our Client?
Our client has multiple hotels around the New Forest area and prides itself on its family approach to team development. The location has good public transport links, making it accessible for those relying on public transit.
What’s involved?
As a Junior Sous Chef, you will assist the kitchen management team to ensure high standards of service. You will prepare excellent, freshly made food for hotel functions, weddings, and pub menus, focusing on local Hampshire produce. The hotel offers a wholesome menu experience, creating a memorable journey for guests.
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