Canteen Chef
At Job&Talent, we are recruiting for a Canteen Chef to work with an important company in the local area.
Working Hours : 7am - 1pm
D ays: We d nes d ays an d Fri d ays
Rate: £14.13
D escription:
Role Purpose
To prepare and serve high-quality, nutritious meals for employees in the site canteen, ensuring food safety, hygiene, and cost control standards are consistently met. The role supports employee wellbeing and engagement by delivering a reliable and friendly catering service.
Key Responsibilities
Foo d Preparation & Service
Prepare and cook fresh meals in line with agreed menus and portion controls
Serve food during designated service times in a professional and friendly manner
Ensure food is presented to a high standard at all times
Provide alternative options where required (e.g. vegetarian choices)
Kitchen Operations
Maintain a clean, safe, and organised kitchen environment
Follow all food safety, hygiene, and HACCP procedures
Monitor stock levels and support ordering of ingredients and supplies
Minimise food waste and manage portion control effectively
Doing opening and closing checks
Compliance & Safety
Adhere to all health and safety regulations, including COSHH and food hygiene standards
Ensure all equipment is used and maintained correctly
Complete required records (temperature checks, cleaning schedules, etc.)
Customer Service
Deliver a positive experience for all employees using the canteen
Respond to feedback and adapt menus where appropriate
Maintain a professional and approachable manner at all times
Team Support
Work collaboratively with management and other site functions
Support canteen setup, service planning, and improvements
Assist with special events, themed days, or engagement activities when required
Key Requirements
Experience
Previous experience as a chef, cook, or in a catering role
Experience in a high-volume or industrial kitchen environment (desirable)
Qualifications
Food Hygiene Certificate (Level 2 minimum)
Relevant catering qualification (desirable)
Skills & Attributes
Strong organisational and time management skills
Ability to work independently and manage kitchen operations
Good communication and customer service skills
Flexible and reliable approach to working hours
Understanding of food safety and hygiene standards
A dd itional Information
This role may require flexibility based on canteen demand and events
PPE and uniform will be provided where required
Duration: Ongoing
This is an amazing opportunity if you are looking for Canteen Chef jobs in Bodmin.
Sign your contract with Job&Talent for some great working benefits and professional stability.
If you are interested in the above role please click apply and one of our team members will get in touch with you shortly!
If you are looking to contact our onsite team, please visit the site locator on our website.
Job&Talent do NOT charge any fees for our services.
Job&Talent acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers.
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