Your role:
* As a key part of the restaurant team, you will work as a supportive colleague and demonstrate a high level of enthusiasm for maintaining standards in all areas of the restaurant, both inside and out.
* Key responsibilities include maintaining cleanliness and planned maintenance of equipment in the restaurant.
* Use initiative to accept and store deliveries safely and securely, communicating any issues to the team.
* Follow all workplace safety, security, and food hygiene procedures.
* Consistently uphold the highest McDonald's standards of quality, service, and cleanliness.
* Follow uniform guidelines and take pride in your personal appearance.
* Take responsibility for your training in all areas; look for opportunities to improve and develop.
* Embody the McDonald's values in the restaurant and in all your actions.
Delivering Quality, Service & Cleanliness:
* Be a role model - be welcoming, personalize your comments, and connect with your team.
* Create a positive impression using confident body language and be approachable.
* Enjoy what you do with a genuine passion for detail, applying this to your daily tasks.
* Proactively anticipate restaurant needs and report stock or equipment issues to managers.
* Look for ways to improve the restaurant, supporting food safety, health and safety, and maintenance.
* Implement workplace safety and security procedures; record and act upon hazards identified during your shift.
* Treat all customers and colleagues with courtesy and respect.
* Work as a supportive team member.
Benefits package includes:
Performance reviews, bonus scheme, service awards, employee discounts, life assurance, free meal during shift, employee of the month, holiday pay, pension, flexible scheduling, and opportunities for learning, development, and promotion.
#J-18808-Ljbffr