Job Overview: We are seeking a skilled and experienced Chef to join our team at our bustling restaurant. As a Chef, you will be responsible for overseeing the food production and managing the kitchen team. If you have a passion for culinary excellence and enjoy working in a fast-paced environment, we would love to hear from you. Responsibilities: - Prepare and cook delicious and visually appealing dishes according to our menu - Ensure food quality and presentation meet our high standards - Manage the kitchen team, including assigning tasks and monitoring performance - Collaborate with the restaurant management to develop new menu items and specials - Maintain inventory levels and order supplies as needed - Adhere to food safety and sanitation guidelines to ensure a clean and safe kitchen environment - Train new kitchen staff on proper food preparation techniques and procedures - Monitor food costs and work towards maintaining profitability Qualifications: - Proven experience as a Chef in a fast-paced restaurant setting - Strong knowledge of food production techniques, culinary trends, and flavors - Excellent leadership skills with the ability to motivate and inspire a team - Proficient in all aspects of food preparation, including knife skills, cooking techniques, and flavor combinations - Knowledge of food safety regulations and best practices - Ability to work well under pressure in a high-volume environment - Strong organizational skills with attention to detail - Creative mindset with the ability to develop innovative menu items If you are passionate about creating exceptional culinary experiences, have strong leadership skills, and thrive in a dynamic kitchen environment, we invite you to apply for the position of Chef. Join our team today and be part of an exciting culinary journey
Job Type: Part-time
Pay: £11.91-£12.64 per hour
Benefits:
* Company pension
* Discounted or free food
* Employee discount
Experience:
* Chef: 1 year (preferred)
* Cooking: 1 year (preferred)
Work Location: In person