Head Chef – Flagship Care Home
MCG Recruitment are assisting one of our clients find a talented and passionate Head Chef to lead their kitchen team of three chefs at our client’s flagship care home. You will oversee kitchen operations, ensuring dishes are prepared to the highest standards while inspiring your team in a fast-paced, dynamic environment.
Duties
Supervise kitchen staff, providing guidance and support for efficient food preparation and service
Manage food production, ensuring quality control and adherence to recipes
Prepare and cook a variety of dishes, showcasing creativity and attention to detail
Maintain a clean, organised kitchen environment in line with health and safety regulations
Collaborate with the team to develop new menu items and improve existing offerings
Train new staff in preparation techniques, cooking methods, and safety protocols
Monitor inventory levels and place orders as necessary
Ensure compliance with all food safety standards Skills & Experience
Proven experience supervising a kitchen team
Strong background in food production and preparation techniques
Excellent team management skills with the ability to motivate and lead by example
Passion for cooking and demonstrated culinary expertise
Comprehensive knowledge of food safety practices
Previous restaurant, events, or hospitality experience highly desirable
Strong organisational skills and attention to detail
Excellent communication skills for effective collaboration What We Offer
Employee Benefits: Holiday entitlement, pension scheme, and other company perks
Sociable Shifts: Approximately 7:30am – 5:30pm
Training & Development: Ongoing training and career progression opportunities This role is perfect for an enthusiastic Head Chef who thrives in corporate events, banquets, and hospitality environments, with a genuine passion for creating memorable dining experiences for guests.
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