Chef – full time (must be fully flexible)
To work within our Restaurant, producing wholesome food from scratch using local ingredients where possible.
This is an exciting position, where you will work within a small team developing your skills and assisting the Manager and other chefs in delivering a first class catering offer to those that visit our Garden centre and Restaurant.
Being Chef trained or in a similar position for 2 years, with a level 2 food safety certificate you will need to be highly motivated with a positive, can do attitude.
With the ability to work under pressure, you will also need to be calm, polite and courteous at all times to customers and colleagues.
This is a great position for those who want to work with sociable hours and with a friendly and growing team.
Job Types: full time
Job Type: Permanent
Experience:
* Chef: 1 year (preferred)
Work Location: In person