We are currently recruiting for a Chef to join our team at one of our independent boarding schools in Selby, North Yorkshire, YO8. Permanent position £13.50 per hour 32 hours per week Working pattern… Mon/Tues/Fri/Sun 10:30am – 6:30pm Role description… Support the catering team during morning preparation, contributing to a smooth lunch service. Assist in preparing and serving a nutritious 2-course evening meal to approximately 25-30 boarding students and staff. All meals are freshly prepared on-site using high-quality, locally sourced ingredients. Work collaboratively as part of a dedicated team to ensure exceptional service and meal delivery. WILSON VALE PERKS: Enjoy your birthday off every year after completing one year of service Enhanced Maternity Pay Free on-site parking for all employees Complimentary meals provided during shifts Full uniform supplied at no cost Work only during school term time, offering great work-life balance Overtime paid at additional rates Employee pension contributions for long-term financial security Opportunity to showcase your creativity with full autonomy in menu development Excellent working hours—ideal for those seeking a positive work-life balance A fun, inspiring work environment with fantastic career growth potential Paid training tailored to enhance your skills and professional development Access to our Craft Works programme for free, craft-focused career growth Direct access to our Employee Assistance Programme, prioritizing your wellbeing Exclusive online employee benefits scheme offering discounts on everyday items and monthly rewards Who is Wilson Vale… Wilson Vale is a renowned, quality-driven contract catering company, partnering with exceptional clients across the UK who view outstanding food as an integral part of their culture and community. We cater to office restaurants, independent schools, and conference venues, consistently upholding a premium standard of service and culinary excellence across all sectors. Who we are looking for… A positive, honest and reliable employee to join our friendly and hardworking team. We offer quality training and prospects within our team for the right candidate. SKILLS AND EXPERIENCE: Take responsibility for the preparation and service of food to students and staff Bring experience in food production or similar roles Demonstrate strong organizational skills and an ability to maintain high standards Maintain strict food hygiene practices and adhere to health and safety regulations Ensure cleanliness and tidiness across all areas at all times Provide excellent customer service and communicate effectively with others Exhibit a positive, can-do attitude in all tasks Able to work both independently and as part of a team of seven Prioritize customer satisfaction and focus on their needs Possess a basic understanding of food preparation and safety Wilson Vale is an equal opportunities employer dedicated to fostering an inclusive and supportive work environment for all. We are committed to empowering our people and maintaining a zero-tolerance policy toward discrimination in any form. From our catering teams to our operations and central support staff, everyone at Wilson Vale is valued and has a voice.