Platinum Recruitment Consultancy is hiring a Sous Chef in Windsor. As part of a strong team, you will manage the kitchen, ensure high food standards, and work with seasonal British ingredients. The role includes responsibilities in butchery, menu prep, and stock control. The ideal candidate is confident in all aspects of cookery and passionate about quality. The position offers a salary up to £38,000 plus additional benefits totaling up to £45,000, alongside accommodation for the right person.
#J-18808-Ljbffr