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Chef

Southampton
The Rpc Group Of Companies
Chef
£30,000 - £40,000 a year
Posted: 2 October
Offer description

Job Overview

We are seeking a talented and experienced Senior Chef or Head Chef to lead our kitchen team in delivering exceptional Italian culinary experiences. The ideal candidate will possess a strong background in Italian food preparation and production.

You will bring transferable skills in kitchen management, demonstrating a passion for hospitality and a commitment to food safety.

As the Head Chef, you will oversee all aspects of kitchen operations, ensuring high standards of food quality, presentation, and service.

Responsibilities

* Supervise and manage kitchen staff, fostering a collaborative and efficient work environment.
* Oversee food preparation and cooking processes, ensuring adherence to recipes and presentation standards.
* Maintain high standards of food safety and hygiene in compliance with health regulations.
* Develop and implement menus that reflect seasonal ingredients and customer preferences.
* Monitor inventory levels, ordering supplies as necessary to ensure smooth kitchen operations.
* Train and mentor kitchen staff in culinary techniques, food safety practices, and customer service skills.
* Collaborate with front-of-house staff to ensure seamless service delivery.
* Manage kitchen budgets effectively while maintaining quality standards.

Skills

* Proven supervising experience within a professional kitchen environment.
* Strong background in food production and preparation techniques.
* Team management skills with the ability to motivate and lead a diverse team.
* Extensive culinary experience with a passion for cooking and creativity in an Italian menu development.
* Knowledge of hospitality principles and customer service excellence.
* Strong leadership qualities with the ability to make quick decisions under pressure.
* Familiarity with food safety regulations and best practices within the restaurant industry.
* Previous restaurant experience is essential, along with the ability to serve customers effectively.

Essentials:

* Live in the Southampton area or able to get to the restaurant location.
* Can work in a full-time permanent role in the UK.

Job Types: Full-time, Permanent

Pay: £30,000.00-£40,000.00 per year

Benefits:

* Casual dress
* Company events
* Company pension
* Discounted or free food
* Employee discount
* Store discount

Work Location: In person

Reference ID: Head Chef

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