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Sous chef

Birmingham (West Midlands)
Jubilee Hospitality
Sous chef
Posted: 15h ago
Offer description

Job Description All candidates should make sure to read the following job description and information carefully before applying. Daytime Contract Catering Overtime Paid. A Sous Chef is required for an independent contract catering company in Birmingham. You and the team will be working with fresh produce completely bespoke to the clients needs. xxuwjjq You will be working in a state of the art kitchen and catering for up to 500 meals a day from sandwich platters to fine dining. WORK LIFE BALANCE: Every evening off a busy day he...

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