Job Description APPLLICANTS MUST HAVE VALID RIGHT TO WORK IN THE UK! Full-time: Contract ending on 31.12.2025 Average Hours Per Week: 40 Salary up to £13.00 per hour Key Responsibilities: Preparing the Back of House ready for service, e.g. polishing plates, glassware and cutlery Making sure your workstation is always clean and tidy Light cleaning duties towards the end of service. Disposing of recyclables and various waste streams Delivering food and beverage to the restaurant for waiters to serve Preparing teas and coffees Relaying tables for events as well as restaurant services Abide by company policies and departmental procedures/trainings Liaise with key people in all necessary areas (kitchen, floor, bar, etc…) of the business to ensure the provision of food and service is consistent and in line with menu/standards set by the managers Deal effectively and courteously with customer requests, and to refer them to the line manager, if necessary To ensure that all legislative and Government guidelines are adhered to, including The Food Safety Act, Health and Safety at Work Act, the COSHH regulations, etc. within the areas of responsibility including all other requirements as described in the Searcys Health & Safety Policy To comply with all legal requirements with particular reference to (but not exclusively) fire regulations, security, licence requirements and any Local Authority or Client stipulations and any other reasonable request of Senior Management APPLLICANTS MUST HAVE VALID RIGHT TO WORK IN THE UK!