Chef Manager – Impact Food Group
Join to apply for the Chef Manager role at Impact Food Group.
Base Pay Range
£35,000 – £37,000 per year.
Working Hours & Schedule
* Working days: Monday to Friday.
* Shifts & Working hours: 7am‑4pm (45 hours per week).
* Working weeks: 42 weeks per year (term time, inset days and 3 additional weeks).
Location
Queen Elizabeth Girls School.
Benefits
* Bonus potential of up to 10% of salary (Companies Discretion).
* Free meals on shift.
* Uniform provided.
* Company pension.
* Other great IFG benefits.
Responsibilities
* Maintain high‑quality cooking using fresh seasonal ingredients at volume.
* Manage the kitchen, ensuring smooth operation and adherence to due diligence.
* Liaise directly with onsite clients.
* Head up the kitchen team.
Qualifications & Experience
* Experience as a Chef Manager.
* Excellent cooking and people‑management skills.
* Ability to work with fresh seasonal ingredients at volume.
Next Steps
An interview and kitchen visit will be required for this role. Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for.
IFG is committed to the safeguarding of children and our employees share this commitment.
We are a committed equal opportunities employer – if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.
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