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Chef de partie

Reydon
Permanent
Chef de partie
€30,000 - €35,000 a year
Posted: 16 August
Offer description

Chef de Partie – 1 AA Rosette – £35k OTE – Live-In Available (£300 Per Month) – Southwold, Suffolk We’re looking for a skilled and motivated Chef de Partie to join the kitchen team at our clients award-winning hotel, gastropub and fine dining venue in the beautiful coastal town of Southwold, Suffolk. This is an exciting opportunity to be part of a stable brigade of 8, working with fresh, seasonal produce in a kitchen that proudly holds 1 AA Rosette and is committed to quality, consistency, and creativity. Southwold, Suffolk (With live-in accommodation available for permanent staff – approx. £300/month) Salary & Benefits: * Basic Salary: £30,000 DOE * OTE: £35,000 (including tips) * 45-hour contract, paid monthly * Straight shifts – no splits * 5 days over 7 What You’ll Be Doing: * Preparing high-quality dishes from scratch using fresh, seasonal ingredients * Working across all sections of the kitchen as needed * Contributing to the continued success of a 1 AA Rosette operation * Supporting a friendly and collaborative team environment Why Join Our Clients Team? * Be part of a lovely, stable team that takes pride in what they do * Great career progression and development opportunities * A chance to work in one of Suffolk’s most picturesque seaside towns * Live-in available for ease of relocation Technique-Recruitment Solutions Ltd is a proud equal opportunities employer, dedicated and specialist to the hospitality industry. We work and support some of the most well-known companies in Norfolk and Suffolk. These temporary vacancies are being advertised on behalf of Technique-Recruitment Solutions Ltd who are operating as an employment business and employment agency

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