Job Description
Lead our Pasta Evangelists pasta masterclasses and undertake operational responsibilities as required by our Events Department while maintaining 5-star quality standards.
Department: Events
Location: London, UK
What you'll do
* Host events for the general public and corporate clients as requested by the Events team.
* Offer personal and professional guidance to guests and staff members as necessary.
* Arrange the event premises you are hosting in accordance with our high Pasta Evangelists standards.
* Secure 5-star reviews for events on Google and TripAdvisor.
* Source and prepare antipasto dishes based on dietary requirements.
* Manage product stocking, rotation, and daily orders based on the week's class activities.
* Ensure compliance with high health and food safety standards and complete necessary documentation.
* Attend training and workshops conducted by Chef Roberta for professional and skill development.
* Participate in staff meetings and communicate any issues or needs to management that require attention.
* Full-time roles involve a minimum of 8 events per week, but at busier times we may require you to undertake additional classes.
Who are you
* A passionate and self‑employed chef able to create an outstanding culinary experience for our customers in the market‑leading food service company in the UK.
* A high standard of food knowledge and skill with full fresh ingredients from scratch.
* You enjoy preparing, presenting and delivering a wide range of carefully designed pasta dishes for audiences with different tastes or dietary needs.
* You are an outgoing person with good communication skills and enjoy interacting with an audience and involving them in the cooking process.
* You are hugely detail oriented and don’t ever cut corners.
* ... A pasta lover!
What we can offer
* Competitive salary to attract the best talent.
* Flexible working hours – you choose when and how you work.
* Opportunities to collaborate with a dynamic, fast‑moving & diverse team.
Seniority level
Entry level
Employment type
Contract
Job function
Management and Manufacturing
Industry
Food and Beverage Services
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