Head Chef – Traditional Country Pub (Lea, Matlock, Derbyshire)
Permanent, Live-Out | £41,000 per annum | 40 hours per week
We are looking for a talented and passionate Head Chef to lead the kitchen at our much-loved country pub in Lea, Matlock. Serving proper pub food, local cask ales, and welcoming both families and dogs, we pride ourselves on offering hearty classics in a relaxed, friendly setting. With live music events throughout the year and a sun-soaked garden terrace for the warmer months, our pub is a true community hub.
The Role:
As Head Chef, you will be responsible for:
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Designing and delivering a delicious winter menu, plus weekly specials with your own creative stamp.
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Leading the kitchen team to deliver consistent, freshly cooked pub classics.
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Managing stock, ordering, and kitchen costings.
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Maintaining high standards of cleanliness, organisation, and food hygiene.
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Working collaboratively with management to ensure smooth service.
About You:
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Previous experience as a Head Chef or Senior Sous Chef, ideally in a pub or casual dining setting.
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A love of proper pub food with the creativity to add your own twist.
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Strong leadership skills and the ability to motivate a small team.
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Organised, reliable, and committed to maintaining high standards.
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Flexible and able to thrive in a busy, community-focused environment.
We Offer:
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Salary: £41,000 per annum.
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A permanent, live-out position.
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40 hours per week with a good work-life balance.
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The chance to shape menus and specials with your own ideas.
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A welcoming, supportive team in a beautiful countryside location.
If you’re a passionate chef who wants to lead a friendly kitchen and serve great food in a traditional pub setting, we’d love to hear from you