About The Role
UNLOCK YOUR BEST WORK LIFE
+ make a difference for every patient
We have an exciting opportunity for a Commis Chef to join our friendly catering team at Practice Plus Group Hospital, Shepton Mallet. You’ll be working 37.5 hours per week, Monday to Sunday, on a rota basis to include weekend cover.
This role offers you the chance to showcase your culinary skills in a professional and supportive environment, where your work directly contributes to the wellbeing and recovery of our patients. You’ll be part of a small, close-knit kitchen team that takes pride in preparing fresh, nutritious meals for patients, visitors, and colleagues — all while enjoying a great work-life balance and no late-night shifts.