Job Overview
We are seeking an Assistant Manager to join our team in a bustling hospitality setting. The ideal candidate will have a background in bartending, supervising, and kitchen operations, with a passion for delivering exceptional service.
Duties
- Assist the Manager in overseeing daily operations
- Supervise staff and ensure smooth service delivery
- Support in managing kitchen activities and food production
- Help maintain high standards of cleanliness and food safety
- Provide leadership and guidance to team members
Requirements
- Previous experience in a hospitality or food service role is essential
- Excellent communication and interpersonal skills
- Ability to work well under pressure and resolve conflicts effectively
- Able to manage staff
Job Type: Full-time
Pay: £12.21-£14.00 per hour
Experience:
* Restaurant management: 4 years (preferred)
* Bar management: 4 years (required)
* Hospitality: 4 years (required)
* Customer service: 4 years (required)
* Management: 4 years (required)
* Supervising: 4 years (required)
Licence/Certification:
* Driving Licence (required)
Work Location: In person