As a Chef, your passion for all things food and your desire to make the perfect dish every time set you apart. With a keen eye for maintaining high standards and thriving during a fast-paced service, you will become an invaluable member of the kitchen team.
Company Description
Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country. These welcoming escapes feel like a home away from home. Our relaxed pubs feature beautifully decorated interiors, seriously good pub food, and expertly curated drinks ranges, making them perfect for any occasion.
Additional Information
We’re all about rewarding our team’s hard work, which is why…
You’ll receive a competitive salary, pension contributions, and benefits such as:
* Opportunities to further your career across our well-known brands with industry-leading training and development programs.
* Discounts of 33% for you and 15% for your loved ones on all our brands, so you can enjoy your favorite food and drinks at a discount.
* Free employee assistance program providing mental health, well-being, financial, and legal support.
* Discounts of 50% for you and 25% for your loved ones at Greene King Inns and hotels, perfect for weekends away.
* Referral bonus of up to £1,500 when you refer a friend who is successfully hired.
* Wagestream access to view your wages before payday for life's surprises.
* Retail discounts, including up to 30% off at Superdrug, exclusive deals with Three Mobile, and more.
Qualifications
As a Chef, you will…
* Prepare, cook, and present food that meets specifications and exceeds customer expectations.
* Maintain hygiene and safety standards in the kitchen to ensure the safety of your team and guests.
* Communicate effectively with your team to deliver high-quality meals on time.
* Stay updated with new products, menus, and promotions.
What you’ll bring to the kitchen:
* The ability to work under pressure in a busy environment and to support your team.
* A passion for delivering tasty, well-presented meals consistently.
* A willingness to learn, adapt, and assist in various kitchen areas as needed.
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