Development Chef – Michelin-Star Restaurant Group (Outside London)
Location: Outside London, UK
Salary: £55,000 - £65,000
Job Type: Full-Time Monday to Friday
About the Role
We are seeking an exceptional Development Chef to join a Michelin-starred restaurant group renowned for culinary excellence, innovation, and outstanding guest experiences.
This is a unique opportunity for a creative and technically skilled chef to work closely with senior leadership in developing new dishes, menus, concepts, and food standards across a prestigious portfolio. The successful candidate will combine Michelin-level culinary expertise with a passion for innovation, research, and continuous improvement.
Key Responsibilities
* Research, develop, and test new dishes, tasting menus, and seasonal offerings.
* Work alongside Executive and Head Chefs to drive culinary innovation.
* Source and evaluate premium ingredients from leading suppliers and producers.
* Develop recipes, specifications, and presentation standards.
* Lead menu trials, tastings, and product development projects.
* Monitor food trends and identify opportunities for innovation.
* Support kitchen teams with menu implementation and training.
* Ensure all dishes meet the group’s Michelin-star quality expectations.
* Maintain accurate costings and support profitability targets.
* Assist with food photography, presentations, and concept launches where required.
About You
* Previous experience within a Michelin-starred environment.
* Proven background in menu and dish development.
* Strong understanding of seasonal British and international ingredients.
* Excellent organisational and project management skills.
* Creative mindset combined with exceptional technical cooking ability.
* Ability to work collaboratively across multiple sites and teams.
* Strong knowledge of food costing, margins, and operational requirements.
* Passionate about culinary excellence and continuous innovation.
What We Offer
* Competitive salary and performance-related incentives.
* Opportunity to work within a Michelin-starred environment.
* Significant input into menu and concept development.
* Ongoing professional development and career progression.
* Staff meals, discounts, and additional company benefits.
* The chance to help shape the future direction of an award-winning restaurant group.
How to Apply
Please submit your CV together with a brief cover letter highlighting your experience in fine dining, menu development, and culinary innovation.