Machine Operator Location: Tewkesbury Department: Production About the Role M4 Recruitment are recruiting on behalf of our client, a well-established company in the food production industry, for a Machine Operator to join their Production Team. In this hands-on role, you'll ensure that quality and food safety are consistently maintained across various production lines and machinery. Youll be responsible for operating and maintaining equipment, ensuring efficiency, and upholding excellent hygiene standards. Full training and development opportunities are provided, making this position ideal for both experienced candidates and those looking to advance a career in food production. As part of your training program, you will cover COSHH, Level 2 Food Safety, and Level 2 HACCP. Most employees also complete their PPT course as part of the role. Shift & Hours Summary Days Worked: Monday Saturday Weekly Hours: 37.5 hours, five shifts per week Start Times: 05:30 or 13:30 (flexibility required) Main Duties & Responsibilities: Set up, clean down, and operate milk and cream filling machinery. Maintain quality and food safety standards throughout production processes. Pack finished products and prepare them for distribution. Follow all company health and safety policies and procedures. Report any operational issues promptly to supervisory staff. Work both independently and as part of a team, demonstrating initiative. Train, coach, and mentor team members as required. Skills & Attributes (Essential): Strong attention to detail for accuracy and precision. Good numeracy skills. Positive attitude with high motivation and commitment. Ability to work flexibly under varying shift patterns. Strong communication skills and teamwork ability. Capable of managing fast-paced production lines. Ability to achieve Level 2 Food Safety certification. Skills & Experience (Desirable): Previous experience in a dairy or food production setting. Familiarity with food production, hygiene, and safety procedures. Important Notes: The role involves manual handling and adherence to strict hygiene standards. Due to food hygiene regulations, only one plain wedding band is permitted. No earrings, bracelets, necklaces, makeup, or strong fragrances are allowed in production areas. Reliable transport to the Tewkesbury site is required, as public transport may not align with shift times. Progression Routes: Advanced Machine Operator Team Leader Process Operative (Pasteurisation/Tanker Bay) Laboratory Team Hygiene Team