Aston Villa – Hospitality/Restaurant Manager for the 2026/27 Season
Casual / Matchday & Events Role – Villa Park, Birmingham
Step into the heart of Villa Park and lead the charge across our premium hospitality spaces on matchdays, concerts, and major events. As a restaurant manager, you’ll be the driving force behind seamless service, confident teams, and unforgettable guest experiences.
This is a high‑impact role for high‑impact days — when the stadium comes alive and your leadership sets the tone.
What you’ll be doing
* Overseeing restaurants, lounges, boxes, and VIP suites with calm, polished control
* Leading and motivating managers and frontline teams with clear, energising briefings
* Driving exceptional guest experiences — from service flow to food and wine standards
* Working closely with senior leadership to deliver smooth operations and hit targets
* Keeping a sharp eye on detail, quality, and the overall feel of the space
What you’ll bring
* Proven leadership in premium or high‑volume hospitality
* Confident team leadership and the ability to brief, guide, and inspire
* Strong knowledge of food, wine, and service excellence
* A calm, adaptable approach to fast‑paced matchdays and events
* A passion for delivering hospitality that feels memorable, polished, and personal
What’s in it for you
* Competitive weekly pay and recognition for your leadership
* Access to specialist training and development
* The chance to manage hospitality at one of the UK’s most iconic venues
* A front‑row role in the excitement of Aston Villa’s 2026/27 season
If you’re a natural leader who thrives in premium environments and loves creating standout guest experiences, this is your opportunity to make an impact at Villa Park.