Job Title: RSG Chef Manager - USA Gulf of Mexico Region, Westhill
Location:
Westhill, United Kingdom
Client:
Not specified
Job Category:
Other
EU work permit required:
Yes
Job Reference:
1e2ac95a9de7
Job Views:
30
Posted:
12.08.2025
Expiry Date:
26.09.2025
Job Description:
About the role
This position involves managing the Entier team to ensure high standards in catering and housekeeping services, including laundry, accommodation, messroom, and janitorial services, while maintaining health and safety compliance.
Applicants should have:
* Catering qualification and/or relevant experience
* Food Hygiene certification (preferably, but not essential)
* STCW certification
* BOSIET (HUET) certification (if applicable)
All certifications must be current and included in the application with expiry dates. Only eligible candidates will be considered.
The ideal candidate will demonstrate positive attitudes, be approachable, friendly, and helpful to colleagues and customers, with a proven hospitality/catering background.
Note: Only candidates eligible to work in the United States will be considered.
Job Type: Full-time
Salary: $55,000 per year
Benefits
Join a growing organization and become part of the ‘Entier Family’. Enjoy recognition through our 'SHINE' Programme, career opportunities, and training programs like ‘Fresh Olives’. Work alongside top chefs both onshore and offshore.
#J-18808-Ljbffr