Job Description
Chef de Partie
Join Our Team as a Chef de Partie at The Knot Inn!
Why Join Us:
Competitive Salary: From £13 per hour plus Tronc
Work-Life Balance: Enjoy a schedule of 4 days on with 3 days off.
State-of-the-Art Kitchen: Work in a fully renovated kitchen equipped with advanced facilities, including Rationals, iVario cooking centre, Thermomix, induction cooking, and a new ventilation system.
Creative Input: Have a say in menu design and contribute to creating our weekly specials.
About the Role:
As our Chef de Partie, you will be a key player in our kitchen, helping to prepare and present high-quality dishes. This role is ideal for someone passionate about fresh, local produce and eager to develop their culinary skills.
Key Responsibilities:
* Food Preparation: Prepare and cook dishes to the highest standards.
* Menu Development: Contribute ideas for menu design and weekly specials.
* Team Collaboration: Work closely with the Head Chef and the kitchen team to ensure smooth operations.
* Quality Control: Maintain high standards of food hygiene and safety.
Ideal Candidate:
* Experience: Previous experience as a Chef de Partie is preferred, but we welcome passionate cooks ready to step up.
* Passion for Food: A genuine love for cooking and creating dishes from fresh, local produce.
* Team Player: Strong communication skills and the ability to work well within a team.
* Creativity: Enthusiasm for contributing to menu ideas and specials.
What We Offer:
* Modern Facilities: Work in a state-of-the-art kitchen.
* Career Growth: Opportunities to develop your skills and advance within the company.
* Supportive Environment: Be part of a friendly, family-run company that values its team members.
* Prompt Feedback: We provide feedback to all applicants within 7 days.
REF-226 415
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