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Sous chef - hospitality and fine dining

London
Off To Work
Hospitality
£45,000 a year
Posted: 19 March
Offer description

Job Role: Sous Chef - Hospitality and Fine Dining Kitchen
Location: Canary Wharf
Sector: Contract Catering
Salary: £43,000 + Paid Overtime after 40 Hours + 5% Bonus


Benefits -
* £43,000 + Paid overtime after 40 Hours at Flat rate
* Monday to Friday only no weekends
* 5% Bonus paid yearly
* Opportunity to collaborate with well known industry Chefs
* Very Strong Team already in place to support


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