Détail de l'offre
At Gilpin Hotel & Lake House, we proudly offer two distinct luxury establishments situated on separate estates, yet operated seamlessly as one cohesive team. Whether you opt for the laid-back ambiance of Gilpin Hotel or the distinct combination of hotel and country house at Gilpin Lake House, your experience with us is designed to be effortlessly harmonious.
Gilpin Hotel & Lake House are part of the prestigious Pride of Britain Hotels and we are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners.
Are you a master of precision, flavour, and presentation? Do you bring passion and artistry to every roll, slice, and plate? We’re seeking a talented Sushi Chef to join our award-winning culinary team at Gilpin Spice, the vibrant Pan-Asian restaurant within Gilpin Hotel & Lake House. Michelin-recommended and renowned for its open kitchen theatre, bold flavours, and luxurious yet playful approach to Asian cuisine, Gilpin Spice offers an inspiring platform for culinary creativity.
🍥 What You’ll Be Doing as Sushi Chef:
1. Prepares and presents exquisite sushi with meticulous attention to detail.
2. Innovates seasonal menus that blend authenticity with creative flair, complementing Gilpin Spice’s Pan-Asian concept.
3. Upholds the highest standards of hygiene, safety, and presentation.
4. Collaborates with our Executive Head Chef and mentors junior kitchen staff.
🎓 What You Bring:
5. Proven experience as a Sushi Chef in a high-end or Michelin-recommended kitchen.
6. Expertise in traditional and modern sushi techniques.
7. A calm, focused approach and a passion for culinary excellence.
8. A flair for visual artistry and a deep respect for ingredients, provenance, and sustainability.
9. Passion for continuous learning and culinary excellence.
10. Calm under pressure, with an eye for detail and consistency.
11. Charismatic presence and a genuine love for hospitality.
12. Strong leadership, communication and organisational skills.
Salary: £35,000
Gratuities are allocated on a points basis, depending on development tiers. Although variable, average levels are projected as being from £550 per month.
🌟 What We Offer:
13. The chance to work alongside a team of passionate professionals.
14. A supportive, dynamic and creative environment.
15. Opportunities for growth and development within the Gilpin family.
16. Career development within a Michelin-recommended environment.
17. Staff meals, uniform, and generous gratuities.
18. A stunning Lake District setting that inspires every day.
19. The pride of contributing to a property recognised with 5 AA Red Stars, and two Michelin Keys.
20. The prestige of working within two of the world’s most respected hospitality networks: Relais & Châteaux and Pride of Britain Hotels.
If you’re ready to roll with a team that values innovation, craftsmanship, and hospitality from the heart, we’d love to hear from you.
📧 Apply now: send your CV to careers@thegilpin.co.uk
📍 Learn more: https://thegilpin.co.uk/join-our-team