Job Description
Commis Chef (KD12965) - Bath, BA2 7AYThis role is eligible for the Campus Services New Starter Bonus* (£1,000) and Campus Services Refer a Friend bonus. About the role:The University Hospitality Department provides catering to students, staff and external customers throughout the academic year and during the summer months. There are numerous outlets run by the Hospitality Department offering a range of food and drink options.We are looking for a hardworking and reliable Commis Chefs to support a team of chefs with the production of high quality food, ensuring cleanliness and health and safety standards are met. The roles is mainly, but not exclusively daytime shifts throughout the University term time, with the need for evening shifts during the summer months. The role is 36.5 hours per week on a 5 out of 7 basis.
The role is contracted to work 42 weeks across the year with typical non-working weeks at Christmas, Easter and August. About you:Demonstrating a passion for cooking high quality food, you will have previous experience of working as a junior chef. An NVQ in Food Preparation would be a distinct advantage. You should be comfortable with working in high pressure environments and have a positive attitude, demonstrating an ability to form effective working relationships with other team members.Further information:This role is offered on a full time basis, working 36.5 hours per week.For...