Job Support Role at Carden Park
This role involves supporting the daily cleanliness of the kitchen and equipment, assisting with stock takes, and food preparation when needed. It offers a great starting point for those interested in progressing into catering, with mentorship opportunities into a commis chef role. Carden Park encourages ambitious individuals to develop their careers through funded qualifications.
Your Day with Team Carden
* Washing cutlery, crockery, cooking utensils, and kitchen appliances
* Cleaning work surfaces, floors, and walls to maintain tidiness
* Assisting chefs with daily key tasks
This is a full-time role of 40 hours per week, including days, evenings, and weekends. Permanent contracts are available.
Pay rate: £9.50-£12.21 per hour plus service charge paid directly to you
Benefits of this Role
* Guidance from culinary champions, MBE-awarded chefs, and Welsh national competitors
* Access to large, open kitchens and workspaces
* Opportunities to work across kitchen services, including fine dining, conference, and banqueting environments
The Perks of Team Carden
Join a team where hard work is balanced with fun. Benefits include:
* Generous bonus scheme and share of service charges
* Discounted hotel accommodation for staff, family, and friends
* Discounted food and drinks in the hotel when off shift
* Discounted spa treatments and retail at our 5-star spa
* Free staff lunch
* Free on-site parking
* Access to perks platforms offering high street discounts and wellbeing support
* Free golf and leisure club membership, including gym and swimming pool access
* Free transport mini-bus from Wrexham
* Opportunities for progression and career development through funded qualifications
* Discounted outdoor pursuits facilities
* Two paid charity days annually
Applicants should have access to a vehicle or reliable transport due to Carden Park's rural location.
Join Team Carden
We are committed to world-class service. You'll be part of a creative, busy, and energetic team of chefs catering across 8 kitchens throughout the resort. We value enthusiasm, teamwork, and a proactive attitude. Excellent communication skills, hygiene awareness, safety compliance, and the ability to follow instructions are essential.
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